February Brunch

February Brunch

Sunday, February 11
Brunch seatings: 11:30 am and 1 pm
Program: 12:15 – 1 pm

While Valentine's Day typically includes chocolates and flowers, salamander mating habits are very different. Join Professor Katherine Greenwald of Eastern Michigan University as she shares the unique breeding behaviors of Michigan's all-female (unisexual) salamanders, including "sperm stealing" and producing offspring without fathers!

Member Adults: $17; Children $9 | Non-Member Adults $20; Children $11
(Plus 6% sales tax. Children ages 4 – 10)

February Brunch Menu

Breakfast Station
Nutcase Sausage (V, GF)
Hash Browns (V, GF)
Lemon Ricotta Pancakes and Fresh Strawberries [Contains Dairy, Wheat, Eggs]
Double Chocolate Salted Caramel Muffins [Contains Dairy, Wheat, Eggs]
Chocolate Muffins (V, GF)

Omelet Station
with fresh selections* (GF, can be made VT or V) [V contains Soy]
Salad Station
Mixed Greens and Raspberry Vinaigrette Dressing (V, GF)
Fruit Salad
Red Cabbage Slaw (V, GF)
Kale Salad

Sides and Entrees
Cranberry Chicken [Contains Wheat]
Swiss Steak [Contains Wheat]
Seitan Cutlets In a Red Sauce (V)
Mashed Potatoes (V)
Harvard Beets (V, GF)
Pasta Shells Florentine [Contains Dairy, Wheat]

Chef’s Station
Apple Butter Pork Loin

Chocolate Truffles [Contains Dairy]
Strawberry Trifle (V, GF)
Pots de Crème – Chocolate Pudding [Contains Dairy, Egg]
GF = Gluten Free, V = Vegan
Please note that all Vegan items are also vegetarian